Frito Chili Cheese Dip
Frito Chili Cheese Dip is a warm, cheesy delight that will steal the show at any gathering! This easy-to-make appetizer combines ground chicken, creamy cheese, and zesty spices for a rich flavor that everyone will love. Served hot with Frito’s Scoops or fresh veggies, this dip is perfect for game day, parties, or cozy nights in. Its bubbly, golden top and savory taste invite everyone to dig in and enjoy every last bite. Plus, it’s made in one skillet for minimal cleanup, making it as convenient as it is delicious. Get ready to impress your guests with this crowd-pleaser that’s bound to become a favorite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 1 lb. ground chicken
- 1 block cream cheese
- 10 oz. can diced tomatoes
- 15 oz. can chili starter
- 1 cup cheddar cheese (plus more for topping)
- 1 tsp garlic powder
- 1 tsp chili powder
- 2 tsp brown sugar
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1–2 tsp hot sauce
- 1/2 medium white onion
- 1.5 cups cheddar cheese (for topping)
- 5 strips Turkey Bacon (cooked and chopped)
- 2 green onions (diced)
- Frito's Scoops
Instructions
- Preheat your oven to 375°F.
- In a mixing bowl, combine softened cream cheese with cooked ground chicken and other base ingredients until smooth.
- Transfer the mixture to a greased skillet and top with cheddar cheese.
- Bake for 8-10 minutes until heated through.
- Add toppings like Turkey Bacon and bake an additional 3-4 minutes until bubbly.
- Garnish with diced green onions and serve warm with Frito's Scoops.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 220
- Sugar: 2g
- Sodium: 550mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 55mg
Find it online: https://bitetaleskitchen.com/frito-chili-cheese-dip/