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Ghost Cookies

Ghost cookies

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Ghost cookies are the perfect whimsical treat to add a splash of fun to your Halloween celebrations. These delightful chocolate chunk cookies, adorned with fluffy vegan marshmallows and playful icing, are not only easy to make but also a fantastic activity for kids and adults alike. Their charming ghostly appearance will delight guests at any spooky gathering, making them an ideal addition to parties, school events, or as a sweet surprise for family members. With minimal ingredients and simple instructions, you can whip up these festive delights in no time. Get ready to impress everyone with your creativity while enjoying a deliciously sweet snack!

Ingredients

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  • 175g icing sugar
  • 200g pack chocolate chunk cookies
  • 9 vegan marshmallows (regular size)
  • Black writing icing

Instructions

  1. Prepare your workspace by clearing the counter and gathering all ingredients and tools.
  2. In a mixing bowl, combine icing sugar with just enough water until thick yet spreadable.
  3. Place the chocolate chunk cookies on a parchment-lined baking sheet and generously ice each cookie.
  4. Cut each vegan marshmallow in half horizontally and place one half on top of each iced cookie for the ghost's head.
  5. Use black writing icing to draw eyes and mouths on the marshmallow halves, creating fun ghost faces.
  6. Allow icing to set slightly before serving. Enjoy your spooky treats at gatherings or as daily delights!

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