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Grilled Chicken Burrito Bowls with Avocado Salsa

Grilled Chicken Burrito Bowls with Avocado Salsa
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Indulge in the vibrant flavors of Grilled Chicken Burrito Bowls with Avocado Salsa, a healthy yet satisfying alternative to traditional burritos. This delightful dish features protein-packed quinoa, seasoned grilled chicken, hearty black beans, sweet corn, and a refreshing avocado salsa. Ready in just 45 minutes, these bowls make for an excellent weeknight dinner or meal prep option. Customize your creation with favorite toppings and enjoy a flavorful medley that’s perfect for hosting friends or nourishing yourself.

Ingredients

Scale
  • 1 1/2 cups dry quinoa
  • 3 cups low-sodium chicken broth
  • 1 1/2 lbs boneless skinless chicken breasts
  • 1 Tbsp ancho chili powder
  • 1 1/2 tsp ground cumin
  • 1/4 tsp garlic powder
  • Salt and freshly ground black pepper
  • 1 1/2 Tbsp olive oil
  • 1 2/3 cups frozen corn (warmed) (optional)
  • 1 (14.5 oz) can black beans (warmed along with liquid from the can then drained) (optional)
  • Mexican blend cheese or queso fresco (optional)
  • Plain Greek yogurt or light sour cream (optional)
  • 3 medium roma tomatoes (diced)
  • 1 1/2 medium avocados (diced)
  • 1/2 cup chopped red onion (rinsed)
  • 1 jalapeño (seeded for less heat if desired and minced)
  • 1 clove garlic (minced)
  • 2 Tbsp fresh lime juice
  • 2 Tbsp olive oil
  • 1/4 cup finely chopped cilantro

Instructions

  1. Cook the quinoa: Combine quinoa and chicken broth in a medium saucepan. Bring to a boil, then simmer covered for 15 minutes until liquid is absorbed. Let rest.
  2. Grill the chicken: Season pounded chicken breasts with spices and olive oil. Grill on medium-high heat until cooked through (about 4 minutes per side). Let rest before slicing.
  3. Prepare avocado salsa: Mix tomatoes, avocados, red onion, jalapeño, garlic, lime juice, olive oil, cilantro in a bowl. Season to taste.
  4. Assemble bowls: Divide quinoa among bowls and top with sliced chicken, corn, black beans (if using), avocado salsa, and Greek yogurt.

Nutrition

Find it online: https://bitetaleskitchen.com/grilled-chicken-burrito-bowls-with-avocado-salsa/