Nutella Mummy Hand Pies
Indulge in the festive spirit this Halloween with Nutella Mummy Hand Pies! These delightful pastries feature a flaky, golden crust filled with rich Vegan Nutella and sweet banana slices. Perfect for parties or cozy family gatherings, these easy-to-make treats will impress both kids and adults alike. With just a handful of ingredients, you can prepare these delicious hand pies in advance and bake them fresh when guests arrive. Add a spooky touch to your celebrations by drizzling melted dairy-free white chocolate to create cute mummy eyes. Enjoy the fun of baking and delight everyone with these scrumptious pastries!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Ingredients
Scale
- 2 sheets of vegan gluten-free puff pastry
- 6 tablespoons Vegan Nutella
- 2 medium bananas
- 3 tablespoons dairy-free milk (for egg wash)
- 2 tablespoons caster sugar
- Dairy-free white chocolate buttons for decoration
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry on a floured surface and cut into 4×5 inch rectangles.
- Slice bananas and place one tablespoon of Vegan Nutella on one side of each rectangle, topping with banana slices.
- Fold the pastry over, seal edges with fingers or a fork.
- Brush tops with dairy-free milk and sprinkle sugar.
- Cut thin strips from leftover pastry to create 'bandages' on top.
- Bake for 15-20 minutes until golden brown.
- Drizzle melted dairy-free white chocolate over each pie for mummy eyes.
Nutrition
- Serving Size: 1 hand pie (75g)
- Calories: 220
- Sugar: 9g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://bitetaleskitchen.com/nutella-mummy-hand-pies/