Poison Toffee Apples for Halloween
Create a spellbinding experience this Halloween with Poison Toffee Apples! These striking black candy apples are not only visually captivating but also deliver a deliciously sweet and slightly tart flavor, thanks to the crisp Granny Smith apples. Dipped in a glossy, crunchy caramel coating, these treats are perfect for parties, making them an exciting centerpiece or conversation starter. Easy to customize with toppings like sprinkles, they’re also a great way to involve the kids in festive fun. In just 25 minutes, you can whip up these ghoulish delights that will leave your guests enchanted!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 6 servings (6 candy apples) 1x
- Category: Dessert
- Method: Baking
- Cuisine: Halloween Treats
Ingredients
Scale
- 2 cups granulated sugar
- 3/4 cup water
- 1/2 cup liquid glucose/light corn syrup
- few drops black gel food coloring
- 6 Granny Smith apples
Instructions
- Grease a piece of baking paper and place it on a tray.
- Skewer each apple with bamboo skewers for easy dipping.
- In a heavy-bottomed saucepan, combine sugar, water, corn syrup, and black food coloring over medium heat.
- Stir until the sugar dissolves; then stop stirring and wash down the sides with a wet brush.
- Cook until reaching hard crack stage (150ºC/310ºF).
- Dip each apple into the caramel mixture until evenly coated.
- Place dipped apples on the prepared baking sheet to cool.
Nutrition
- Serving Size: 1 Poison Toffee Apple (85g)
- Calories: 230
- Sugar: 48g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://bitetaleskitchen.com/poison-toffee-apples-for-halloween/