Pumpkin Spice Milk
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Enjoy a cozy cup of homemade Pumpkin Spice Milk Recipe that’s creamy and flavorful! Try it today and elevate your fall beverage experience!
- Author: Alexa
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Blending and Heating
- Cuisine: American
- 1 cup milk of choice (dairy or non-dairy)
- 1/4 cup pumpkin puree
- 1 tbsp honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
- Whipped cream for topping
- In a blender, combine the milk, pumpkin puree, honey (or maple syrup), and pumpkin pie spice. Blend until smooth.
- Transfer the mixture to a small saucepan and heat over medium-high heat until warm and steaming, whisking continuously.
- Pour into your favorite glass or mug. Top with whipped cream and a sprinkle of pumpkin pie spice.
- Enjoy immediately while warm or chilled.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 14g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg