Ranch Chicken Crock Pot Recipe
Indulge in the creamy, savory goodness of this Ranch Chicken Crock Pot recipe, perfect for busy weeknights or cozy family dinners. With just a handful of ingredients and minimal prep time, this dish delivers tender chicken infused with rich ranch flavor. Simply set your slow cooker, and let it work its magic while you focus on other tasks. Whether served over rice, pasta, or in tacos, this versatile meal is sure to please even the pickiest eaters. Try it today and make it a staple in your weekly dinner rotation!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 1 tbsp olive oil (optional for searing)
- 1 cup shredded cheddar cheese (optional)
- Fresh parsley for garnish (optional)
Instructions
- Optional: Sear the chicken breasts in olive oil over medium heat until golden brown.
- In the slow cooker, combine cream of chicken soup, ranch seasoning mix, chicken broth, garlic powder, onion powder, and black pepper. Stir well.
- Add the chicken breasts to the crockpot and coat them in the sauce mixture.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until fully cooked.
- Once cooked, shred the chicken in the sauce using two forks and stir to combine.
- Mix in sour cream for added creaminess; garnish with shredded cheese or fresh parsley if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 670mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 110mg
Find it online: https://bitetaleskitchen.com/ranch-chicken-crock-pot-recipe/